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Poulet frais aux asperges

Poulet frais aux asperges

Poulet frais aux asperges

Vous pouvez utiliser des asperges vertes ou des pointes d'asperges dans ce plat. Le poulet reste super tendre et juteux car vous le panez dans de la farine d'amande avant la cuisson.

Macros(per serving)

493Kcal

Fat

55% (31 g)

Protein

30% (37 g)

Carbs

15% (18 g)

14 g Net, 4 g Fiber

Rate

Ingredients

Servings

Blanc de poulet
1 piece
Farine d´Amande
15 g
Ghee
34 Tbsp
Pointes d´Asperges
100 g
Citron
12 piece
Sel
to taste
Poivre noir
to taste
Miel
12 Tbsp
Persil frais
12 Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

20 min

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Details

Allergens

Fruits secs, Fruit, Citrique

Diet

Paléo

Course

Déjeuner, Dîner

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