Ragoût au baharat
Ragoût au baharat
Macros(per serving)
609Kcal
Fat
60% (41 g)
Protein
24% (36 g)
Carbs
16% (25 g)
Be the first to comment!Macros(per serving)
609Kcal
Fat
60% (41 g)
Protein
24% (36 g)
Carbs
16% (25 g)
Rate
Ingredients
Servings
Huile de noix de coco
1 TbspCôtes désossées
150 gOignon
1⁄2 pieceAil
1 cloveBaharat
1⁄2 TbspCarottes d´hiver
100 gConcentré de tomate
15 gBouillon de Boeuf
150 mlVinaigre Balsamique
1⁄2 TbspChampignons bruns
125 gInstructions
Difficulty
Normal
Prep time
20 min
Cook time
4 hr 0 min
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