Guac

Frittata aux choux de Bruxelles

Frittata aux choux de Bruxelles
Simone van der Koelen
Premium

Frittata aux choux de Bruxelles

Simone van der Koelen

Macros(per serving)

193Kcal

Fat

46% (10 g)

Protein

33% (16 g)

Carbs

21% (10 g)

6 g Net, 4 g Fiber

Rate

Ingredients

Servings

Choux de Bruxelles
80 g
Tomates sèches
1 12 piece
Oeuf
2 pieces
Lait d´Amande
1 Tbsp
Mosterd
12 tsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

20 min

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Details

Allergens

Fruits secs, Solanacées, Moutarde, Oeuf de poule

Diet

Paléo, Keto

Course

Petit déjeuner, Déjeuner

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