Shakshuka vert

Name: Shakshuka vert
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 1
Ingredients: 2 pieces Oeuf; 1 clove Ail; 200 g Épinard; 1⁄2 piece Piment rouge (fort); 1⁄2 piece Poireau; 50 g Feta; 1⁄2 piece Pain ciabatta

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Shakshuka vert

Your Meal Planners

Macros(per serving)

455Kcal

Fat

43% (22 g)

Protein

26% (30 g)

Carbs

31% (35 g)

28 g Net, 7 g Fiber

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Macros(per serving)

455Kcal

Fat

43% (22 g)

Protein

26% (30 g)

Carbs

31% (35 g)

28 g Net, 7 g Fiber

Rate

Ingredients

Servings

Piment rouge (fort)

¹⁄₂ piece

Poireau

¹⁄₂ piece

Ail

1 clove

Épinard

200 g

Oeuf

2 pieces

Feta

50 g

Pain ciabatta

¹⁄₂ piece

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

35 min

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