Traditional Dutch stew: Stew with parsnip

Name: Traditional Dutch stew: Stew with parsnip
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Ingredients: to taste Celtic sea salt; to taste Black pepper; 1⁄2 piece Onion; 100 g Carrot; 1 piece Beef sausages; 3 slices Breakfast bacon; 1 Tbsp Olive oil (mild); 175 g Parsnip; 1⁄2 tsp Nutmeg

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Traditional Dutch stew: Stew with parsnip

Culicool

Macros(per serving)

485Kcal

Fat

51% (27 g)

Protein

10% (12 g)

Carbs

39% (47 g)

34 g Net, 13 g Fiber

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Macros(per serving)

485Kcal

Fat

51% (27 g)

Protein

10% (12 g)

Carbs

39% (47 g)

34 g Net, 13 g Fiber

Rate

Ingredients

Servings

Parsnip

175 g

Carrot

100 g

Onion

¹⁄₂ piece

Beef sausages

1 piece

Olive oil (mild)

¹⁄₂ Tbsp

Nutmeg

¹⁄₂ tsp

Black pepper

to taste

Celtic sea salt

to taste

Breakfast bacon

3 slices

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

20 min

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