Frittata with chorizo and bell pepper

Name: Frittata with chorizo and bell pepper
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 1
Ingredients: 3 pieces Egg; 1 pinch Black pepper; to bake Coconut oil; 1⁄2 piece Red pepper (sweet); 2 Tbsp Coconut milk; 1⁄2 piece Yellow bell pepper; 1 pinch Salt; 1⁄2 piece Green pepper; 40 g Chorizo

Back

Frittata with chorizo and bell pepper

Fried chorizo makes this frittata extra tasty!

Macros(per serving)

433Kcal

Fat

64% (31 g)

Protein

23% (25 g)

Carbs

13% (14 g)

11 g Net, 3 g Fiber

Be the first to comment!

Fried chorizo makes this frittata extra tasty!

Macros(per serving)

433Kcal

Fat

64% (31 g)

Protein

23% (25 g)

Carbs

13% (14 g)

11 g Net, 3 g Fiber

Rate

Ingredients

Servings

Red pepper (sweet)

¹⁄₂ piece

Yellow bell pepper

¹⁄₂ piece

Green pepper

¹⁄₂ piece

Chorizo

40 g

Coconut milk

2 Tbsp

Egg

3 pieces

Coconut oil

to bake

Salt

1 pinch

Black pepper

1 pinch

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

40 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.