Grilled vegetables and chicken with pesto

Name: Grilled vegetables and chicken with pesto
Prep time: 10 min
Cook time: 35 min
Total time: 45 min
Yield: 1
Ingredients: to taste Black pepper; 1⁄4 piece Red pepper (sweet); 80 g Chicken breast; 50 g Cauliflower; 1 Tbsp Olive oil; to taste Salt; 125 g Broccoli; 1 Tbsp Pesto; 50 g Green Asparagus

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Grilled vegetables and chicken with pesto

Macros(per serving)

406Kcal

Fat

61% (27 g)

Protein

23% (23 g)

Carbs

16% (16 g)

9 g Net, 7 g Fiber

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Macros(per serving)

406Kcal

Fat

61% (27 g)

Protein

23% (23 g)

Carbs

16% (16 g)

9 g Net, 7 g Fiber

Rate

Ingredients

Servings

Cauliflower

50 g

Broccoli

125 g

Green Asparagus

50 g

Red pepper (sweet)

¹⁄₄ piece

Chicken breast

80 g

Olive oil

1 Tbsp

Pesto

1 Tbsp

Salt

to taste

Black pepper

to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

35 min

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