Guac

Grilled vegetables and chicken with pesto

Grilled vegetables and chicken with pesto
Premium

Grilled vegetables and chicken with pesto

Macros(per serving)

406Kcal

Fat

61% (27 g)

Protein

23% (23 g)

Carbs

16% (16 g)

9 g Net, 7 g Fiber

Rate

Ingredients

Servings

Cauliflower
50 g
Broccoli
125 g
Green Asparagus
50 g
Red pepper (sweet)
14 piece
Chicken breast
80 g
Olive oil
1 Tbsp
Pesto
1 Tbsp
Salt
to taste
Black pepper
to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

35 min

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Details

Allergens

Nightshade

Diet

Keto, Sirtfood

Course

Lunch, Dinner

Cooking equipment

Oven

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