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Raw food & vegan double chocolate bars

Raw food & vegan double chocolate bars
Living the Green Life
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Raw food & vegan double chocolate bars

Living the Green Life

Yesterday I posted on Instagram a picture of these raw food & vegan coconut chocolate bars and the reactions that followed… unbelievable! I have received so many emails asking for the recipe! Many thanks for that, my day was festive yesterday! I now have a lot of different similar recipes to make these snicker - bounty like bars so you will see that every recipe I share is slightly different from the previous one. This is mainly because I do not always have all the ingredients at home, so I have to alternate every now and then. Fortunately, they are always delicious, because hey you can't go wrong if your basic date, raw cocoa and coconut is right?

Macros(per serving)

362Kcal

Fat

37% (15 g)

Protein

6% (5 g)

Carbs

57% (52 g)

45 g Net, 7 g Fiber

Rate

Ingredients

Servings

1
Pieces16
For the bottom
Medjool dates (pitted)
1 14 piece
Shredded Coconut
10 g
Oatmeal (gluten free)
10 g
Cocoa powder
14 tsp
Cacao Nibs
14 tsp
For the coconut layer
Almonds
10 g
Medjool dates (pitted)
1 piece
Water
12 Tbsp
For the chocolate
Chocolate pure (> 70% cocoa)
15 g

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

10 min

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Details

Allergens

Nuts, Chocolate

Diet

Vegetarian, Vegan

Course

Snack, Dessert

Cooking equipment

Food processor

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