Name: Celery cookies
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: 2 pieces Egg; to taste Celtic sea salt; to taste Black pepper; 2 Tbsp Coconut oil; 1 Tbsp Coconut flour; 6 stalks Celery

Celery

Chicken egg

Marinka Bil

Food processor

Snack

Paleo

Celery cookies

Finely grate the celery using a grater in a food processor.

Add the eggs, coconut flour and pepper and salt to the celery and mix well.

Heat the coconut oil in a frying pan over medium heat.

Spoon a large tablespoon of the celery mixture into the pan, and press it flat with the back of the spoon. Repeat this until your mixture runs out, you now have 4 - 5 fritters.

Fry the cookies in about 2 minutes until golden brown and then turn them with a spatula to bake them golden brown on the other side.

Celery cookies

Celery cookies

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Macros(per serving)

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