Crispy parsnips with poppy seeds
Crispy parsnips with poppy seeds
Marinka Bil
Macros(per serving)
194Kcal
Fat
19% (4 g)
Protein
8% (4 g)
Carbs
73% (36 g)
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Macros(per serving)
194Kcal
Fat
19% (4 g)
Protein
8% (4 g)
Carbs
73% (36 g)
Rate
Ingredients
Servings
Parsnip
170 gCoconut oil
1⁄4 TbspHoney
1⁄4 tspArrowroot powder
1⁄4 TbspCeltic sea salt
0 tspYeast flakes
1⁄2 TbspPoppy seed
1⁄4 TbspInstructions
Difficulty
Normal
Prep time
10 min
Cook time
40 min
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Details
Diet
Paleo, VegetarianCourse
Lunch, Side dish, AppetizerCooking equipment
Oven, Dunschiller