Name: French onion soup
Prep time: 15 min
Cook time: 270 min
Total time: 285 min
Yield: 1
Ingredients: 170 g Onion; 35 g Bacon cubes; 1⁄4 Tbsp Apple cider vinegar; 1⁄4 tsp Dried thyme; 170 ml Beef broth

Fruit

Pork

Marinka Bil

Slowcooker

Lunch

Dinner

Appetizer

Paleo

French onion soup

Gently fry the bacon cubes in the slow cooker pan (that is, of course, if it is suitable for use on the stove). Don't let them become too crispy, just until quite a lot of the fat has run out. 

Add the onions to the slow cooker and mix them together with the bacon cubes. Switch the slow cooker to the low setting. 

Leave the onions to gently cook for 4 hours. 

Pour the beef broth and apple cider vinegar into the slow cooker, stir in the thyme and switch to the high setting. 

Leave the soup to cook for another 30 minutes. 

French onion soup

French onion soup

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Macros(per serving)

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