Paleo salmon cakes

Name: Paleo salmon cakes
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 1
Ingredients: 1 piece Egg; to taste Celtic sea salt; to taste Black pepper; 1 Tbsp Coconut oil; 1⁄2 piece Red onion; 1 Tbsp Coconut flour; 1 Tbsp Fresh parsley; 100 g Salmon fillet; 25 g Shiitake mushrooms

Back

Premium

Paleo salmon cakes

Marinka Bil

These salmon cakes give a very luxurious idea, while they are actually very easy to make. You can eat these cookies perfectly cold, which means that y...

Macros(per serving)

350Kcal

Fat

55% (22 g)

Protein

32% (28 g)

Carbs

13% (11 g)

7 g Net, 4 g Fiber

Be the first to comment!

These salmon cakes give a very luxurious idea, while they are actually very easy to make. You can eat these cookies perfectly cold, which means that you can also make them a day in advance. Then you have little work in the morning before you can have breakfast.

Macros(per serving)

350Kcal

Fat

55% (22 g)

Protein

32% (28 g)

Carbs

13% (11 g)

7 g Net, 4 g Fiber

Rate

Ingredients

Servings

Salmon fillet

100 g

Egg

1 piece

Coconut flour

1 Tbsp

Red onion

¹⁄₂ piece

Shiitake mushrooms

25 g

Fresh parsley

1 Tbsp

Black pepper

to taste

Celtic sea salt

to taste

Coconut oil

1 Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

5 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.