Guac

Mushrooms filled with crab

Mushrooms filled with crab

Mushrooms filled with crab

A delicious starter, also ideal with tapas!

Macros(per serving)

53Kcal

Fat

17% (1 g)

Protein

60% (8 g)

Carbs

23% (3 g)

2 g Net, 1 g Fiber

Rate

Ingredients

Servings

Crab Meat (can)
35 g
Brown mushrooms
50 g
Onion
0 pieces
Coconut oil
14 tsp
Dried oregano
0 tsp
Dried thyme
0 tsp
Celtic sea salt
0 pinches

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

15 min

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Details

Allergens

Shelfish, Shelfish, Crustaceans & Molluscs

Diet

Paleo

Course

Snack, Side dish, Appetizer

Cooking equipment

Oven

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