Calabacín con Atún del Horno

Name: Calabacín con Atún del Horno
Yield: 1
Ingredients: 1⁄2 piece Calabacín; 75 g Tomates en dados (lata); 1⁄4 piece Puerro; 1⁄2 tsp Orégano seco; 1 1⁄4 Tbsp Aceite de oliva; 1 pinch Sal; 40 g Atún (lata); 15 g Queso cheddar rallado; 1⁄2 piece Pimiento naranja

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Calabacín con Atún del Horno

Macros(per serving)

345Kcal

Fat

64% (25 g)

Protein

19% (16 g)

Carbs

17% (15 g)

11 g Net, 4 g Fiber

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Macros(per serving)

345Kcal

Fat

64% (25 g)

Protein

19% (16 g)

Carbs

17% (15 g)

11 g Net, 4 g Fiber

Rate

Ingredients

Servings

Calabacín

¹⁄₂ piece

Aceite de oliva

1 ¹⁄₄ Tbsp

Atún (lata)

40 g

Puerro

¹⁄₄ piece

Tomates en dados (lata)

75 g

Orégano seco

¹⁄₂ tsp

Queso cheddar rallado

15 g

Sal

1 pinch

Pimiento naranja

¹⁄₂ piece

Instructions

Difficulty

Easy

Prep time

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