Coles de Bruselas asadas con arándanos, naranja y avellanas

Name: Coles de Bruselas asadas con arándanos, naranja y avellanas
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1
Ingredients: 1⁄4 piece Naranja; to taste Pimienta negra; 1⁄2 Tbsp Aceite de oliva (suave); 165 g Coles de Bruselas; to taste Sal; 20 g Avellanas; 20 g Arándanos rojos secos; 1⁄2 tsp Rallador de naranja; 1⁄2 tsp Sirope de arce

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Coles de Bruselas asadas con arándanos, naranja y avellanas

Un delicioso plato vegetariano. Si comes pescado, un trozo de salmón a la parrilla es muy sabroso aquí.

Macros(per serving)

363Kcal

Fat

45% (18 g)

Protein

10% (9 g)

Carbs

45% (41 g)

30 g Net, 11 g Fiber

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Un delicioso plato vegetariano. Si comes pescado, un trozo de salmón a la parrilla es muy sabroso aquí.

Macros(per serving)

363Kcal

Fat

45% (18 g)

Protein

10% (9 g)

Carbs

45% (41 g)

30 g Net, 11 g Fiber

Rate

Ingredients

Servings

Coles de Bruselas

165 g

Naranja

¹⁄₄ piece

Rallador de naranja

¹⁄₂ tsp

Aceite de oliva (suave)

¹⁄₂ Tbsp

Sirope de arce

¹⁄₂ tsp

Arándanos rojos secos

20 g

Avellanas

20 g

Sal

to taste

Pimienta negra

to taste

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

30 min

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