Berenjena rellena con cuscús y guisantes

Name: Berenjena rellena con cuscús y guisantes
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 1
Ingredients: to taste Sal marina celta; to taste Pimienta negra; 1 Tbsp Aceite de coco; 1⁄2 piece Cebolla; 2 cloves Ajo; 1⁄2 piece Limón; 1 tsp Pimentón en polvo; 2 pieces Tomates; 250 g Coliflor (arroz); 1 tsp Cúrcuma seca; 2 Tbsp Piñones; 1 piece Berenjena; 75 g Guisantes (congelado/a)

Back

Premium

Berenjena rellena con cuscús y guisantes

Culicool

Macros(per serving)

572Kcal

Fat

42% (27 g)

Protein

13% (18 g)

Carbs

45% (64 g)

39 g Net, 25 g Fiber

Be the first to comment!

Macros(per serving)

572Kcal

Fat

42% (27 g)

Protein

13% (18 g)

Carbs

45% (64 g)

39 g Net, 25 g Fiber

Rate

Ingredients

Servings

Berenjena

1 piece

Coliflor (arroz)

250 g

Guisantes (congelado/a)

75 g

Cebolla

¹⁄₂ piece

Ajo

2 cloves

Piñones

2 Tbsp

Pimentón en polvo

1 tsp

Cúrcuma seca

1 tsp

Limón

¹⁄₂ piece

Aceite de coco

1 Tbsp

Tomates

2 pieces

Pimienta negra

to taste

Sal marina celta

to taste

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

25 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.