Estofado de batata
Estofado de batata
Culicool
Macros(per serving)
560Kcal
Fat
35% (22 g)
Protein
10% (14 g)
Carbs
55% (76 g)
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Macros(per serving)
560Kcal
Fat
35% (22 g)
Protein
10% (14 g)
Carbs
55% (76 g)
Rate
Ingredients
Servings
Batata
250 gZanahoria de invierno
125 gCebolla
125 gPimentón en polvo
1⁄2 tspPimienta negra
to tasteSal marina celta
to tasteSalchichas de ternera
1 pieceAceite de coco
1⁄2 TbspInstructions
Difficulty
Normal
Prep time
10 min
Cook time
20 min
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Details
Allergens
SolanaceaeDiet
PaleoCourse
Almuerzo, CenaCooking equipment
Rallador, Machacador de patatas