Guac

Estofado de batata

Estofado de batata
Culicool

Estofado de batata

Culicool

Macros(per serving)

560Kcal

Fat

35% (22 g)

Protein

10% (14 g)

Carbs

55% (76 g)

62 g Net, 14 g Fiber

Rate

Ingredients

Servings

Batata
250 g
Zanahoria de invierno
125 g
Cebolla
125 g
Pimentón en polvo
12 tsp
Pimienta negra
to taste
Sal marina celta
to taste
Salchichas de ternera
1 piece
Aceite de coco
12 Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

20 min

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Details

Allergens

Solanaceae

Diet

Paleo

Course

Almuerzo, Cena

Cooking equipment

Rallador, Machacador de patatas

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