Guac

Estofado con puré de remolacha

Estofado con puré de remolacha
Marinka Bil

Estofado con puré de remolacha

Marinka Bil

Macros(per serving)

535Kcal

Fat

45% (26 g)

Protein

21% (28 g)

Carbs

34% (46 g)

36 g Net, 10 g Fiber

Rate

Ingredients

Servings

Estofado
Cebolla
12 piece
Ajo
1 clove
Puerro
14 piece
Costillas sin hueso
125 g
Caldo
1 34 Tbsp
Hoja de Laurel
1 piece
Vinagre Balsámico
12 Tbsp
Tomillo seco
14 tsp
Sal marina celta
14 tsp
Pimienta negra
0 pinches
Puré de remolacha
Remolachas
125 g
Chirivía
100 g
Aceite de coco
14 Tbsp
Pimienta negra
to taste
Sal marina celta
to taste

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

4 hr 10 min

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Details

Diet

Paleo

Course

Almuerzo, Cena

Cooking equipment

Olla de cocción lenta

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