Pasta de algas carbonara

Name: Pasta de algas carbonara
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Ingredients: 1 pinch Pimienta negra; 1⁄2 piece Cebolla; 1 clove Ajo; 50 g Espinacas; 75 ml Leche de coco; 50 g Cintas de Bacon; 1 Tbsp Perejil fresco; 1 Tbsp Zumo de limón; 1 Tbsp Piñones; 25 g Fideos de algas marinas (kelp)

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Pasta de algas carbonara

Marinka Bil

Macros(per serving)

412Kcal

Fat

76% (35 g)

Protein

12% (12 g)

Carbs

12% (12 g)

9 g Net, 3 g Fiber

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Macros(per serving)

412Kcal

Fat

76% (35 g)

Protein

12% (12 g)

Carbs

12% (12 g)

9 g Net, 3 g Fiber

Rate

Ingredients

Servings

Fideos de algas marinas (kelp)

25 g

Cintas de Bacon

50 g

Cebolla

¹⁄₂ piece

Ajo

1 clove

Leche de coco

75 ml

Espinacas

50 g

Zumo de limón

1 Tbsp

Pimienta negra

1 pinch

Perejil fresco

1 Tbsp

Piñones

1 Tbsp

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

20 min

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