Paté de hígado de pollo

Name: Paté de hígado de pollo
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: 1⁄4 piece Manzana; to taste Sal marina celta; to taste Pimienta negra; 1⁄2 Tbsp Aceite de coco; 1⁄4 piece Cebolla; 1 clove Ajo; 1⁄4 Tbsp Vinagre de Manzana; 1⁄4 Tbsp Tomillo fresco; 1⁄2 Tbsp Salvia fresca; 125 g Higado de pollo

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Paté de hígado de pollo

Marinka Bil

Macros(per serving)

236Kcal

Fat

48% (12 g)

Protein

37% (22 g)

Carbs

15% (9 g)

7 g Net, 2 g Fiber

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Macros(per serving)

236Kcal

Fat

48% (12 g)

Protein

37% (22 g)

Carbs

15% (9 g)

7 g Net, 2 g Fiber

Rate

Ingredients

Servings

Cebolla

¹⁄₄ piece

Ajo

1 clove

Higado de pollo

125 g

Manzana

¹⁄₄ piece

Salvia fresca

¹⁄₂ Tbsp

Tomillo fresco

¹⁄₄ Tbsp

Vinagre de Manzana

¹⁄₄ Tbsp

Pimienta negra

to taste

Sal marina celta

to taste

Aceite de coco

¹⁄₂ Tbsp

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

10 min

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