Sopa de pescado rápida

Name: Sopa de pescado rápida
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Ingredients: to taste Sal marina celta; to taste Pimienta negra; 1⁄4 Tbsp Aceite de coco; 1 clove Ajo; 100 g Tomates en dados; 1⁄4 piece Puerro; 1⁄4 piece Coliflor; 300 ml Caldo; 150 g Bacalao; 1⁄4 tsp Eneldo

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Sopa de pescado rápida

Marinka Bil

Macros(per serving)

571Kcal

Fat

11% (7 g)

Protein

24% (34 g)

Carbs

65% (94 g)

88 g Net, 6 g Fiber

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Macros(per serving)

571Kcal

Fat

11% (7 g)

Protein

24% (34 g)

Carbs

65% (94 g)

88 g Net, 6 g Fiber

Rate

Ingredients

Servings

Aceite de coco

¹⁄₄ Tbsp

Puerro

¹⁄₄ piece

Ajo

1 clove

Coliflor

¹⁄₄ piece

Tomates en dados

100 g

Caldo

300 ml

Pimienta negra

to taste

Sal marina celta

to taste

Bacalao

150 g

Eneldo

¹⁄₄ tsp

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

20 min

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