Barra de chocolate y caramelo

Name: Barra de chocolate y caramelo
Prep time: 5 min
Cook time: 25 min
Total time: 90 min
Yield: 1
Ingredients: 10 g Almendras; 9 pieces Dátiles (deshuesada/o); 10 g Nueces; 1 1⁄2 piece Dátiles (deshuesada/o); 1⁄4 Tbsp Aceite de coco (deritida/o); 2 tsp Agua; 0 tsp Extracto de vainilla; 1 pinch Sal; 15 g Chocolate negro (> 70% cacao)

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Barra de chocolate y caramelo

Simone van der Koelen

Macros(per serving)

428Kcal

Fat

38% (18 g)

Protein

5% (5 g)

Carbs

57% (61 g)

53 g Net, 8 g Fiber

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Macros(per serving)

428Kcal

Fat

38% (18 g)

Protein

5% (5 g)

Carbs

57% (61 g)

53 g Net, 8 g Fiber

Rate

Ingredients

Servings

Primera capa

Almendras

10 g

Nueces

10 g

Dátiles (deshuesada/o)

9 pieces

Segunda capa

Dátiles (deshuesada/o)

1 ¹⁄₂ piece

Aceite de coco (deritida/o)

¹⁄₄ Tbsp

Sal

0 pinches

Extracto de vainilla

0 tsp

Agua

2 tsp

Tercera capa

Chocolate negro (> 70% cacao)

15 g

Instructions

Difficulty

Normal

Prep time

5 min

Cook time

25 min

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