Ragú de hongos veganos
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Ragú de hongos veganos
Simone van der Koelen
Macros(per serving)
382Kcal
Fat
64% (27 g)
Protein
13% (12 g)
Carbs
23% (22 g)
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Macros(per serving)
382Kcal
Fat
64% (27 g)
Protein
13% (12 g)
Carbs
23% (22 g)
Rate
Ingredients
Servings
Aceite de oliva
1 TbspCebolla
1⁄2 pieceAjo
1 cloveMezcla de champiñones
375 gLeche de coco
100 mlTomillo fresco
1⁄2 TbspSal
to tastePimienta negra
to tasteInstructions
Difficulty
Normal
Prep time
10 min
Cook time
15 min
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