Tortilla de Espárragos y Pesto

Name: Tortilla de Espárragos y Pesto
Yield: 1
Ingredients: 2 Tbsp Leche de Almendra; 2 pieces Huevo; 1 pinch Pimienta negra; 1 Tbsp Aceite de oliva; 1 pinch Sal; 2 Tbsp Pesto; 50 g Puntas de Esparragos

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Tortilla de Espárragos y Pesto

Macros(per serving)

394Kcal

Fat

80% (35 g)

Protein

15% (15 g)

Carbs

5% (5 g)

3 g Net, 2 g Fiber

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Macros(per serving)

394Kcal

Fat

80% (35 g)

Protein

15% (15 g)

Carbs

5% (5 g)

3 g Net, 2 g Fiber

Rate

Ingredients

Servings

Huevo

2 pieces

Leche de Almendra

2 Tbsp

Puntas de Esparragos

50 g

Pesto

2 Tbsp

Aceite de oliva

1 Tbsp

Sal

1 pinch

Pimienta negra

1 pinch

Instructions

Difficulty

Easy

Prep time

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