Verduras a la plancha y tomates
Verduras a la plancha y tomates
Una deliciosa guarnición llena de color.
Macros(per serving)
276Kcal
Fat
62% (19 g)
Protein
6% (4 g)
Carbs
32% (22 g)
Be the first to comment!Una deliciosa guarnición llena de color.
Macros(per serving)
276Kcal
Fat
62% (19 g)
Protein
6% (4 g)
Carbs
32% (22 g)
Rate
Ingredients
Servings
Calabacín
1⁄4 pieceBerenjena
1⁄4 pieceTomates
1 piecePepino
1⁄4 pieceAderezo de ingredientes:
Aceite de oliva
1 1⁄4 TbspZumo de naranja (fresco)
2 1⁄4 TbspVinagre de Manzana
1⁄4 TbspAlbahaca fresca
0 handsSal
to tastePimienta negra
to tasteInstructions
Difficulty
Easy
Prep time
15 min
Cook time
5 min
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Details
Allergens
Fruta, Solanaceae, CítricosDiet
Paleo, Vegetariano, Vegano, SirtfoodCourse
Almuerzo, Cena, Acompañamiento, AperitivoCooking equipment
ParrillaShare
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