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Bélier de printemps au poulet

Bélier de printemps au poulet

Bélier de printemps au poulet

Apportez le printemps dans votre maison avec ce stamppot.

Macros(per serving)

612Kcal

Fat

26% (18 g)

Protein

29% (45 g)

Carbs

45% (68 g)

52 g Net, 16 g Fiber

Rate

Ingredients

Servings

Patate douce
250 g
Chou-fleur
14 piece
Épinard
150 g
Petits oignons
1 12 piece
Blanc de poulet fumé
150 g
Huile de noix de coco
12 tsp
Sel
1 pinch
Poivre noir
1 pinch

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

20 min

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Details

Diet

Paléo

Course

Déjeuner, Dîner

Cooking equipment

Presse-purée

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