Couscous au fenouil avec une «touche d'Asie»

Name: Couscous au fenouil avec une «touche d'Asie»
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: to taste Poivre noir; 1 piece Petits oignons; 2 slices Bacon.; 1⁄2 Tbsp Gingembre frais (Râpe); 1 hand Coriandre frais; 1⁄2 piece Limoen; 1 hand Menthe fraîche; 1⁄2 piece Mangue; 1 Tbsp Graines de sésame; 1⁄2 tsp Curcuma séché; 200 g Tête de fenouil

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Couscous au fenouil avec une «touche d'Asie»

Culicool

Macros(per serving)

312Kcal

Fat

26% (9 g)

Protein

10% (8 g)

Carbs

64% (50 g)

37 g Net, 13 g Fiber

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Macros(per serving)

312Kcal

Fat

26% (9 g)

Protein

10% (8 g)

Carbs

64% (50 g)

37 g Net, 13 g Fiber

Rate

Ingredients

Servings

Mangue

¹⁄₂ piece

Petits oignons

1 piece

Tête de fenouil

200 g

Coriandre frais

1 hand

Menthe fraîche

1 hand

Curcuma séché

¹⁄₂ tsp

Limoen

¹⁄₂ piece

Gingembre frais (Râpe)

¹⁄₂ Tbsp

Poivre noir

to taste

Graines de sésame

1 Tbsp

Bacon.

2 slices

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

15 min

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