Gado gado à l'oeuf

Name: Gado gado à l'oeuf
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: 2 pieces Oeuf; 1⁄4 piece Concombre; 75 g Carottes d´hiver; 25 g Pousses de soja vert (haricots mung); 75 g Haricots verts; 75 g Chou pointu; 1 clove Ail; 50 ml Eau; 50 ml Lait de coco; 1⁄2 Tbsp Vinaigre Balsamique; 50 g Purée de noix de cajou

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Gado gado à l'oeuf

Culicool

Macros(per serving)

640Kcal

Fat

59% (42 g)

Protein

17% (27 g)

Carbs

24% (39 g)

31 g Net, 8 g Fiber

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Macros(per serving)

640Kcal

Fat

59% (42 g)

Protein

17% (27 g)

Carbs

24% (39 g)

31 g Net, 8 g Fiber

Rate

Ingredients

Servings

Haricots verts

75 g

Pousses de soja vert (haricots mung)

25 g

Carottes d´hiver

75 g

Chou pointu

75 g

Concombre

¹⁄₄ piece

Oeuf

2 pieces

Sauce Satay:

Lait de coco

50 ml

Purée de noix de cajou

50 g

Eau

50 ml

Ail

1 clove

Vinaigre Balsamique

¹⁄₂ Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

15 min

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