Curry de chou-fleur
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Curry de chou-fleur
Macros(per serving)
405Kcal
Fat
63% (29 g)
Protein
10% (10 g)
Carbs
27% (27 g)
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Macros(per serving)
405Kcal
Fat
63% (29 g)
Protein
10% (10 g)
Carbs
27% (27 g)
Rate
Ingredients
Servings
Chou-fleur
300 gGingembre frais
1 cmAil
1 cloveOignon
1⁄4 pieceCurcuma séché
1⁄2 tspCumin moulu
1⁄2 tspPiments verts
1⁄4 pieceHuile d´olive
1 TbspTomates en cubes (boîte de conserve)
100 gLait de coco
100 mlSel de mer celtique
to tasteInstructions
Difficulty
Easy
Prep time
10 min
Cook time
30 min
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Details
Allergens
SolanacéesDiet
Paléo, Keto, Végétarien, SirtfoodCourse
Déjeuner, DînerCooking equipment
Robot de cuisine