Guac

Frittata au pesto avec Brocolli

Frittata au pesto avec Brocolli

Macros(per serving)

301Kcal

Fat

67% (22 g)

Protein

21% (16 g)

Carbs

12% (9 g)

6 g Net, 3 g Fiber

Rate

Ingredients

Servings

Oeuf
2 pieces
Lait d´Amande
1 Tbsp
Brocoli
90 g
Pointes d´Asperges
25 g
Pesto
1 Tbsp
Huile d´olive
12 Tbsp

Instructions

Difficulty

Easy

Prep time

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Details

Allergens

Fruits secs, Oeuf de poule

Diet

Sirtfood

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