Recette de fromage végétalien
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Recette de fromage végétalien
Living the Green Life
Macros(per serving)
239Kcal
Fat
73% (20 g)
Protein
10% (6 g)
Carbs
17% (10 g)
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Macros(per serving)
239Kcal
Fat
73% (20 g)
Protein
10% (6 g)
Carbs
17% (10 g)
Rate
Ingredients
Servings
Courgette
1⁄4 pieceLait d´Amande
90 mlNoix de cajou
25 gFlocons de levure
1⁄4 TbspHuile d´olive (doux)
1⁄2 TbspPoivre noir
0 pinchesSel de mer celtique
0 pinchesAgar Agar
1⁄2 TbspEau
75 mlInstructions
Difficulty
Normal
Prep time
15 min
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Details
Allergens
Fruits secsDiet
Végétarien, Végan, SirtfoodCourse
AccompagnementCooking equipment
Bol mixeur