Biscotti aux canneberges et au chocolat

Name: Biscotti aux canneberges et au chocolat
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 1
Ingredients: 1 piece Oeuf; 0 pinches Sel de mer celtique; 25 g Farine d´Amande; 5 g Farine de coco; 5 g Poudre d´Arrow Root; 5 g Cacao en poudre; 5 g Canneberges séchées (cranberry); 10 g Pistaches; 0 tsp Bicarbonate; 1 1⁄2 tsp Sirop d'érable

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Biscotti aux canneberges et au chocolat

Marinka Bil

Macros(per serving)

308Kcal

Fat

53% (18 g)

Protein

13% (10 g)

Carbs

34% (26 g)

21 g Net, 5 g Fiber

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Macros(per serving)

308Kcal

Fat

53% (18 g)

Protein

13% (10 g)

Carbs

34% (26 g)

21 g Net, 5 g Fiber

Rate

Ingredients

Servings

Pièces10

Farine d´Amande

25 g

Poudre d´Arrow Root

5 g

Farine de coco

5 g

Cacao en poudre

5 g

Bicarbonate

0 tsp

Sel de mer celtique

0 pinches

Sirop d'érable

1 ¹⁄₂ tsp

Oeuf

1 piece

Pistaches

10 g

Canneberges séchées (cranberry)

5 g

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

45 min

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