Carpaccio de légumes à la grenade
Carpaccio de légumes à la grenade
Marinka Bil
Macros(per serving)
469Kcal
Fat
71% (37 g)
Protein
6% (7 g)
Carbs
23% (27 g)
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Macros(per serving)
469Kcal
Fat
71% (37 g)
Protein
6% (7 g)
Carbs
23% (27 g)
Rate
Ingredients
Servings
Courgette
1⁄2 pieceBetteraves
1⁄2 pieceAvocat
1⁄2 pieceHuile d´olive (extra vierge)
1 TbspMenthe fraîche
1 TbspAil
1 cloveJus de citron
1 tspPoivre noir
to tasteSel
to tasteGrains de grenade
1⁄4 cupPignons
2 TbspInstructions
Difficulty
Normal
Prep time
15 min
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Details
Allergens
Fruit, Citrique, GrainesDiet
Paléo, Végétarien, SirtfoodCourse
Déjeuner, Accompagnement, ApéritifCooking equipment
Robot de cuisine, Mandoline