Guac

Cuire le petit déjeuner avec des baies

Cuire le petit déjeuner avec des baies
Marinka Bil

Cuire le petit déjeuner avec des baies

Marinka Bil

Macros(per serving)

403Kcal

Fat

50% (23 g)

Protein

18% (18 g)

Carbs

32% (32 g)

22 g Net, 10 g Fiber

Rate

Ingredients

Servings

Myrtilles
65 g
Framboises
65 g
Poudre d´Arrow Root
1 Tbsp
Farine de coco
10 g
Vanille en poudre
0 tsp
Lait de coco
75 ml
Oeuf
2 pieces
Jus de citron
1 Tbsp

Instructions

Difficulty

Normal

Prep time

10 min

Cook time

40 min

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Details

Allergens

Fruit, Oeuf de poule, Citrique

Diet

Paléo, Végétarien

Course

Petit déjeuner, Déjeuner

Cooking equipment

Four, Plat à four

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