Figues au jambon de Parme
Figues au jambon de Parme
Marinka Bil
Macros(per serving)
111Kcal
Fat
8% (1 g)
Protein
18% (5 g)
Carbs
74% (21 g)
Be the first to comment!
Macros(per serving)
111Kcal
Fat
8% (1 g)
Protein
18% (5 g)
Carbs
74% (21 g)
Rate
Ingredients
Servings
Figues fraîches
2 piecesJambon de Parme
20 gInstructions
Difficulty
Easy
Prep time
10 min
Cook time
10 min
Go Premium to view the instructions of this and 2197 other Premium recipes.
Go Premium1
Go Premium to view the instructions of this and 2197 other Premium recipes.
2
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
3
Go Premium to view the instructions of this and 2197 other Premium recipes.
4
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
Details
Allergens
PorcDiet
PaléoCourse
Snack, AccompagnementCooking equipment
Four