Germes végétariens avec vinaigrette tahini
Germes végétariens avec vinaigrette tahini
Marinka Bil
Macros(per serving)
605Kcal
Fat
55% (37 g)
Protein
15% (23 g)
Carbs
30% (45 g)
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Macros(per serving)
605Kcal
Fat
55% (37 g)
Protein
15% (23 g)
Carbs
30% (45 g)
Rate
Ingredients
Servings
Choux de Bruxelles
125 gPatate douce
125 gCoeurs d'Artichauts
50 gHuile de noix de coco
1⁄4 TbspPoivre noir
to tasteSel de mer celtique
to tasteOeuf
2 piecesS'habiller
Tahini
20 gHuile d´olive (extra vierge)
1 TbspJus de citron
1⁄2 TbspCumin moulu
1⁄4 tspInstructions
Difficulty
Normal
Prep time
10 min
Cook time
20 min
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Details
Allergens
Fruit, Sésame, Oeuf de poule, CitriqueDiet
Paléo, Végétarien, SirtfoodCourse
Déjeuner, Dîner, AccompagnementCooking equipment
Four