Pains à Hamburger Paléo

Name: Pains à Hamburger Paléo
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1
Ingredients: 2 pieces Oeuf; 0 tsp Sel de mer celtique; 10 g Huile de noix de coco (fondu/e); 15 g Farine d´Amande; 15 g Farine de coco; 1⁄4 Tbsp Graines de sésame; 1⁄4 Tbsp Jus de citron; 1⁄4 tsp Bicarbonate

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Pains à Hamburger Paléo

Marinka Bil

Macros(per serving)

316Kcal

Fat

68% (24 g)

Protein

18% (14 g)

Carbs

14% (11 g)

6 g Net, 5 g Fiber

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Macros(per serving)

316Kcal

Fat

68% (24 g)

Protein

18% (14 g)

Carbs

14% (11 g)

6 g Net, 5 g Fiber

Rate

Ingredients

Servings

Oeuf

2 pieces

Huile de noix de coco (fondu/e)

10 g

Farine de coco

15 g

Farine d´Amande

15 g

Bicarbonate

¹⁄₄ tsp

Jus de citron

¹⁄₄ Tbsp

Sel de mer celtique

0 tsp

Graines de sésame

¹⁄₄ Tbsp

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

15 min

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