Plat de chou-fleur avec des boulettes de viande au curry

Name: Plat de chou-fleur avec des boulettes de viande au curry
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 1
Ingredients: 0 tsp Sel de mer celtique; 125 g Viande hachée; 1 piece Oignon rouge; 1⁄2 piece Chou-fleur; 1 1⁄2 Tbsp Huile d´olive (extra vierge); 1 tsp Curry en poudre; 2 Tbsp Flocons d´Amandes; 100 g Broccolini (bimi)

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Plat de chou-fleur avec des boulettes de viande au curry

Marinka Bil

Macros(per serving)

700Kcal

Fat

58% (45 g)

Protein

23% (40 g)

Carbs

19% (33 g)

19 g Net, 14 g Fiber

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Macros(per serving)

700Kcal

Fat

58% (45 g)

Protein

23% (40 g)

Carbs

19% (33 g)

19 g Net, 14 g Fiber

Rate

Ingredients

Servings

Viande hachée

125 g

Curry en poudre

1 tsp

Sel de mer celtique

0 tsp

Chou-fleur

¹⁄₂ piece

Broccolini (bimi)

100 g

Oignon rouge

1 piece

Flocons d´Amandes

2 Tbsp

Huile d´olive (extra vierge)

1 ¹⁄₂ Tbsp

Instructions

Difficulty

Normal

Prep time

15 min

Cook time

45 min

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