Porc effiloché
Porc effiloché
Marinka Bil
Macros(per serving)
255Kcal
Fat
35% (10 g)
Protein
49% (32 g)
Carbs
16% (10 g)
Be the first to comment!
Macros(per serving)
255Kcal
Fat
35% (10 g)
Protein
49% (32 g)
Carbs
16% (10 g)
Rate
Ingredients
Servings
Steak de boeuf
150 gOignon
1⁄2 pieceCarotte
40 gCéleri branche
1⁄2 stalkAil
0 clovesGingembre frais
0.3 cmCoriandre séchée
1⁄4 tspSauce aminos de coco
2 tspFeuille de Laurier
1 piecePoivre noir
to tasteSel
to tasteInstructions
Difficulty
Normal
Prep time
15 min
Cook time
4 hr 0 min
Go Premium to view the instructions of this and 2197 other Premium recipes.
Go Premium1
Go Premium to view the instructions of this and 2197 other Premium recipes.
2
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
3
Go Premium to view the instructions of this and 2197 other Premium recipes.
4
Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.
Details
Allergens
CéleriDiet
Paléo, KetoCourse
Déjeuner, DînerCooking equipment
Mijoteuse