Guac

Salade de pâtes aux algues

Marinka Bil

Salade de pâtes aux algues

Marinka Bil

Macros(per serving)

520Kcal

Fat

80% (46 g)

Protein

4% (5 g)

Carbs

16% (21 g)

13 g Net, 8 g Fiber

Rate

Ingredients

Servings

Nouilles d´algues (kelp)
25 g
Fraises
100 g
Asperges vertes
50 g
Huile d´olive (extra vierge)
2 Tbsp
Jus de citron
1 Tbsp
Mélange de graines germées
1 hand
Avocat
12 piece
Pignons
1 12 Tbsp
Aneth frais
1 Tbsp

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

25 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium
1

Go Premium to view the instructions of this and 2197 other Premium recipes.

2

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

3

Go Premium to view the instructions of this and 2197 other Premium recipes.

4

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Details

Allergens

Fruit, Citrique, Graines

Diet

Paléo, Végétarien, Sirtfood

Course

Déjeuner, Dîner, Apéritif

Share

Download for free

Download our app
Download our app