Salade de pâtes aux algues et à la grenade
Salade de pâtes aux algues et à la grenade
Marinka Bil
Macros(per serving)
480Kcal
Fat
79% (42 g)
Protein
6% (7 g)
Carbs
15% (18 g)
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Macros(per serving)
480Kcal
Fat
79% (42 g)
Protein
6% (7 g)
Carbs
15% (18 g)
Rate
Ingredients
Servings
Nouilles d´algues (kelp)
25 gRoquette
20 gGrains de grenade
50 gAmandes
25 gPetits oignons
1⁄2 piecePoivre noir
to tasteSel de mer celtique
to tasteHuile d´olive (extra vierge)
2 TbspJus de citron
1 1⁄2 TbspInstructions
Difficulty
Easy
Prep time
20 min
Cook time
5 min
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Details
Allergens
Fruits secs, Fruit, CitriqueDiet
Paléo, Végétarien, SirtfoodCourse
Déjeuner, Snack, Accompagnement, Apéritif