Ragoût
Ragoût
Macros(per serving)
420Kcal
Fat
57% (27 g)
Protein
18% (19 g)
Carbs
25% (26 g)
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Macros(per serving)
420Kcal
Fat
57% (27 g)
Protein
18% (19 g)
Carbs
25% (26 g)
Rate
Ingredients
Servings
Ragoût
Côtes désossées
50 gHuile d´olive
3⁄4 TbspPoireau
1⁄2 pieceCarotte
1⁄2 pieceConcentré de tomate
1⁄2 TbspFeuille de Laurier
1 pieceBouillon de Boeuf
200 mlCourgette
1⁄2 pieceHuile d´olive
1⁄2 TbspBrocoli
125 gInstructions
Difficulty
Easy
Prep time
25 min
Cook time
4 hr 0 min
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