Stampot de patate douce / chou frisé

Name: Stampot de patate douce / chou frisé
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 1
Ingredients: to taste Poivre noir; 1⁄2 Tbsp Huile de noix de coco; 1 slice Bacon; 1 piece Patate douce; to taste Sel; 150 g Chou kale

Back

Premium

Stampot de patate douce / chou frisé

Purée de chou frisé. Je n'en avais jamais utilisé. De nos jours, je mange mes doigts avec.

Macros(per serving)

217Kcal

Fat

46% (11 g)

Protein

13% (7 g)

Carbs

41% (22 g)

13 g Net, 9 g Fiber

Be the first to comment!

Purée de chou frisé. Je n'en avais jamais utilisé. De nos jours, je mange mes doigts avec.

Macros(per serving)

217Kcal

Fat

46% (11 g)

Protein

13% (7 g)

Carbs

41% (22 g)

13 g Net, 9 g Fiber

Rate

Ingredients

Servings

Patate douce

1 piece

Bacon

1 slice

Chou kale

150 g

Huile de noix de coco

¹⁄₂ Tbsp

Sel

to taste

Poivre noir

to taste

Instructions

Difficulty

Easy

Prep time

5 min

Cook time

20 min

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes.

Go Premium to view the instructions of this and 2197 other Premium recipes. Go Premium to view the instructions of this and 2197 other Premium recipes.