Burritos mexicains avec viande hachée (végétalienne) et fromage
Burritos mexicains avec viande hachée (végétalienne) et fromage
Your Meal Planners
3.8
(1)
Macros(per serving)
914Kcal
Fat
48% (49 g)
Protein
19% (44 g)
Carbs
33% (75 g)
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Macros(per serving)
914Kcal
Fat
48% (49 g)
Protein
19% (44 g)
Carbs
33% (75 g)
Rate
Ingredients
Servings
Haché végétal
70 gRoulé (Wrap)
2 piecesOignon rouge
1⁄4 pieceTomates cerise
85 gPiment cerise
1⁄4 pieceCrème Fraiche
70 gMaïs sucré (boîte de conserve)
50 gHaricots
50 gConcentré de tomate
50 gMozzarella
70 gCoriandre séchée
1⁄4 tspCumin moulu
1⁄4 tspPaprika en poudre
1⁄4 tspInstructions
Difficulty
Normal
Prep time
20 min
Cook time
15 min
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Details
Allergens
Lait de vache, Solanacées, Lactose, Soja, Gluten, LégumesDiet
Végétarien, Méditerranéen, SirtfoodCourse
DînerCooking equipment
Plat à four