Salade de pâtes à la mangue et au poulet fumé

Name: Salade de pâtes à la mangue et au poulet fumé
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 1
Ingredients: 40 g Noix de cajou; 40 g Salade mesclun; to taste Coriandre frais; 1⁄2 piece Mangue (en cubes); 75 g Blanc de poulet fumé; 100 g Tagliatelle; 1⁄2 tsp Miel; to taste Sel de mer celtique; to taste Poivre noir; 1⁄2 Tbsp Huile d´olive (extra vierge); 1⁄2 Tbsp Vinaigre de Pomme; 1⁄2 tsp Moutarde de Dijon

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Salade de pâtes à la mangue et au poulet fumé

Your Meal Planners

Macros(per serving)

897Kcal

Fat

34% (34 g)

Protein

16% (36 g)

Carbs

50% (112 g)

103 g Net, 9 g Fiber

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Macros(per serving)

897Kcal

Fat

34% (34 g)

Protein

16% (36 g)

Carbs

50% (112 g)

103 g Net, 9 g Fiber

Rate

Ingredients

Servings

Tagliatelle

100 g

Mangue (en cubes)

¹⁄₂ piece

Blanc de poulet fumé

75 g

Noix de cajou

40 g

Salade mesclun

40 g

Coriandre frais

to taste

S'habiller

Moutarde de Dijon

¹⁄₂ tsp

Miel

¹⁄₂ tsp

Vinaigre de Pomme

¹⁄₂ Tbsp

Huile d´olive (extra vierge)

¹⁄₂ Tbsp

Poivre noir

to taste

Sel de mer celtique

to taste

Instructions

Difficulty

Easy

Prep time

10 min

Cook time

10 min

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