Guac

Advocado and chocolate breakfast

Advocado and chocolate breakfast

Macros(per serving)

272Kcal

FatProteinCarbsNet & Fiber

Fat

72% (22 g)

Protein

6% (4 g)

Carbs

22% (15 g)

4 g Net, 11 g Fiber

Rate

Ingredients

Servings

Avocado
1 piece
Cocoa powder
3 tsp
Erythritol
1 12 tsp
Vanilla extract
12 tsp
Almond milk
1 Tbsp
Salt
1 pinch

Instructions

Difficulty

Easy

Prep time

5 min

1

Add the flesh of 2 medium sized advocados to the rest of the ingredients in a food processor.

2

Add a pinch of salt and blend until creamy. Divide into 2 portions. Enjoy!

Details

Allergens

Nuts, Fruit, Chocolate

Diet

Keto, Vegetarian

Course

Breakfast, Lunch

Cooking equipment

Food processor

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