Guac

Aragula salad with pear and chicken

Aragula salad with pear and chicken

Aragula salad with pear and chicken

Great for lunch or dinner, you can also replace the pecans with walnuts.

Macros(per serving)

669Kcal

Fat

73% (54 g)

Protein

13% (21 g)

Carbs

14% (24 g)

17 g Net, 7 g Fiber

Rate

Ingredients

Servings

Arugula
1 hand
Pear
12 piece
Smoked chicken breast
80 g
Pecans
1 hand
Winter carrot
12 piece
Lemon juice
1 Tbsp
Olive oil
2 Tbsp
Salt
to taste
Black pepper
to taste

Instructions

Difficulty

Normal

Prep time

10 min

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Details

Allergens

Nuts, Fruit, Citrus

Diet

Paleo, Sirtfood

Course

Lunch, Dinner, Side dish, Appetizer

Cooking equipment

Grater

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