Cabbage rolls with minced meat from the Crock-Pot

Name: Cabbage rolls with minced meat from the Crock-Pot
Prep time: 30 min
Cook time: 480 min
Total time: 510 min
Yield: 1
Ingredients: 1 piece Egg; to taste Celtic sea salt; to taste Black pepper; 1⁄4 piece Onion; 1 clove Garlic (pressed); 125 g Ground beef; 1⁄4 piece Cauliflower; 1⁄4 Tbsp Coconut blossom sugar; 3 leaves Green cabbage; 1⁄4 Tbsp Lemon juice; 1⁄4 Tbsp Dried thyme; 1⁄4 Tbsp Chili flakes; 3 tsp Beef broth; 90 g Strained tomatoes

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Cabbage rolls with minced meat from the Crock-Pot

This dish is easy to prepare the night before. Turn it on before you go to work and when you get home a delicious pot of steaming comfort food! Bet ev...

Macros(per serving)

389Kcal

Fat

41% (18 g)

Protein

32% (31 g)

Carbs

27% (26 g)

21 g Net, 5 g Fiber

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This dish is easy to prepare the night before. Turn it on before you go to work and when you get home a delicious pot of steaming comfort food! Bet even children will eat these cabbage rolls?

Macros(per serving)

389Kcal

Fat

41% (18 g)

Protein

32% (31 g)

Carbs

27% (26 g)

21 g Net, 5 g Fiber

Rate

Ingredients

Servings

Green cabbage

3 leaves

Ground beef

125 g

Egg

1 piece

Cauliflower

¹⁄₄ piece

Onion

¹⁄₄ piece

Beef broth

3 tsp

Garlic (pressed)

1 clove

Celtic sea salt

to taste

Black pepper

to taste

Strained tomatoes

90 g

Lemon juice

¹⁄₄ Tbsp

Chili flakes

¹⁄₄ Tbsp

Dried thyme

¹⁄₄ Tbsp

Coconut blossom sugar

¹⁄₄ Tbsp

Instructions

Difficulty

Normal

Prep time

30 min

Cook time

8 hr 0 min

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Go Premium to view the instructions of this and 2197 other Premium recipes.

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