Guac

Celeriac mash with marinated chicken

Celeriac mash with marinated chicken

Macros(per serving)

420Kcal

Fat

58% (27 g)

Protein

18% (19 g)

Carbs

24% (25 g)

14 g Net, 11 g Fiber

Rate

Ingredients

Servings

Celeriac mash
Celeriac
100 g
Cauliflower
150 g
Fresh thyme
34 Tbsp
Butter unsalted
10 g
Kale
125 g
Chicken
Chicken breast
50 g
Olive oil
1 Tbsp
Paprika powder
12 tsp
Dried oregano
12 tsp
Garlic powder
12 tsp

Instructions

Difficulty

Easy

Prep time

25 min

Cook time

20 min

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Details

Allergens

Cow's milk, Nightshade, Lactose

Diet

Keto, Sirtfood

Course

Dinner

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