Coconut breakfast with strawberries and blueberries

Coconut breakfast with strawberries and blueberries

4.3

(1)

A delicious bowl of comfort food for breakfast combining the freshness of the strawberries and blueberries. You won't miss your porridge when you eat ...

Macros(per serving)

466Kcal

Fat

62% (32 g)

Protein

6% (7 g)

Carbs

32% (37 g)

33 g Net, 4 g Fiber

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A delicious bowl of comfort food for breakfast combining the freshness of the strawberries and blueberries. You won't miss your porridge when you eat Paleo. This is just as nice! Looking for a nice and easy breakfast? This could be the answer. Replace the fruit used here with your own favorites or whatever happens to be in season. This is a breakfast you can eat throughout the year.

Ingredients

Servings

1

US

Metric

Coconut milk

150 ml

Shredded Coconut

1 Tbsp

Almond paste

1 Tbsp

Cinnamon

¹⁄₂ tsp

Vanilla extract

¹⁄₂ tsp

Honey

1 Tbsp

Celtic sea salt

1 pinch

Strawberries

25 g

Blueberries

25 g

Hazelnuts

1 Tbsp

Instructions

Difficulty

Easy

Prep time

10 min

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Details

Allergens

Nuts, Fruit

Diet

Paleo, Vegetarian, Sirtfood

Course

Breakfast, Lunch

Cooking equipment

Blender

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